Family Feast for Under $10: Budget-Friendly Meals Everyone Will Love
|

Family Feast for Under $10: Budget-Friendly Meals Everyone Will Love

Bymiranda

So, a few months back I wrote a post, about trying to fit your food budget within $185 because that’s what I was receiving with food stamps at the time. Since that time, they’ve reduced me even more, with my budget being $133 now. Thankfully, were able to hit food banks, or purchase food if…

Turn Leftovers into a Hearty Soup: Delicious Recipe for Minimizing Waste
|

Turn Leftovers into a Hearty Soup: Delicious Recipe for Minimizing Waste

Bymiranda

Recently, Daniel tried cooking a pork roast for Christmas eve dinner, complete with even making the glaze himself as well. That also meant we had a BUNCH of ham leftover when it was all said and done. And I used as much of it as I could, carefully slicing as much as I could off…

Dry Rubs vs. Marinades: Which is Best for Flavor?
|

Dry Rubs vs. Marinades: Which is Best for Flavor?

Bymiranda

Recently, my husband has been doing much more of the cooking lately. That is, until he got a side job. Which. Don’t get me wrong, I’m not complaining by any means. But I’ve noticed something. The last few meals he’s made he’s marinaded the meat. We had Carne Asada tacos one night, and shrimp Tacos…

How to Freeze Potatoes: A Step-by-Step Guide to Preserving Freshness
| |

How to Freeze Potatoes: A Step-by-Step Guide to Preserving Freshness

Bymiranda

How many times have you purchased a 5 or 10lb. back of potatoes, only to not use them nearly as fast as you thought you would. Me? Far too many times to count. But recently, I learned a few tricks that will help me use them up quicker. I can freeze them very easily! It…