So, a few months back I wrote a post, about trying to fit your food budget within $185 because that’s what I was receiving with food stamps at the time. Since that time, they’ve reduced me even more, with my…

Recently, I had a thought after I published my post on Dry Rubs and Marinades. And that thought was: If I made chicken in the oven, like I typically do, would it taste any better if I dry rubbed it…

July 28th marked my husbands 32nd birthday. And its a long standing tradition that you pick dinner on your birthday. Daniel has a favorite I make, and its called Bacon, Cabbage, Rice. I learned the recipe from a friend of…

Every Sunday we have dinner with my mom. And its the perfect time for me to try a new recipe. Or in this instance, a new old recipe. Were taking a look again at the Good Housekeeping Cookbook. I was…

It’s the end of the month. You got a little bit of this and a little bit of that. Maybe you could do tacos. But maybe you don’t’ have all the toppings you really like on them. In my case,…

I am very particular when it comes to coleslaw. I think that 90% of the ones I’ve had put far too much sugar in it, or worse. They use that absolutely horrid ingredient……miracle whip. But one time I made shrimp…

Where I’m from, it gets hot. Like stupid hot. The kind of hot that makes you want to crawl into the freezer to get some relief. With the summer, comes a lack of appetite for my husband and I. It…